This spreading knife, also known as a spreader, is ideal for breakfast, brunch and snacks.

Its rounded blade makes it easy to spread your slices of bread. This way, butter such as spreadable pastry or jam can be spread evenly.

This small knife has a sharp side that also allows you to cut the butter. It's a versatile table accessory that is a must have in your kitchen drawers!

It is an artisanal knife, of French manufacture, made in our workshops Claude Dozorme - Maître Artisan Couelier.